As Queen Elizabeth always looks especially peppy when landing, this may be a reason.
It is fair to say that the Queen is one of the world’s most experienced travelers.
So if her majesty has a trick for dealing with a jetlag, we all need to pay attention.
According to The Independent, she relies on homeopathic medicines and barley sugar – which can be purchased at the high street for under $2, or about 1 pound for her adjusted to the different time zones.
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Barley sugar, taken in boiled sweet form, is not a panacea, but it might help to kick-start the Queen’s metabolism when they are in the foreign country, and her hunger at the right times of the day.
An old article in The Independent, a light shone on Queen Elizabeth’s sweet travel hack.
As a gp, Nick Knight told The Telegraph, “the Execution of your daily habits, such as eating and sleeping in line with the new destination of the time — zone en-route and on arrival — it helps to re-synchronize our biological clock with our new surroundings.
“What the Queen does by having barley sugar is mainly use of her body sugar metabolic routes, to help adjust her body clock.”
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“In essence, the same thing would happen if you have your breakfast, lunch and dinner at times that fit in with your destination before you get there, regardless of whether you are hungry or not,” Knight added.
For more information about the jet lag, continue reading the original article as published on The Sun.